Anyone else read that lovely book in HS?
Its harvest season down south and we've been enjoying all sorts of produce this week from our garden and a local berry farm.
Here's our zuccini, tomatoes and green beans.
We also grew basil.
Why are some tomatos still green you ask? Those darn birds keep eating them before I can pick them! So it's ripen on the window sill or fried green tomatoes for me:)
I use all the above (except for green beans) to make this scruptous meal...
grilled stuffed zuccini,
recipe and photo courtesty of Our Best Bites- seriously best cook book i've ever owned!
On Tuesday our play group went blackberry picking.
It was dang hot but oh so fun:)
My friend Abby even spotted this awesome chrysalis
and tonight we turned that bucket of berries into this slice of heaven:)
mmmmmm gotta love fresh produce!
2 comments:
The grilled zucchini looks yummy!
Your kids are so cute. I wanna pinch their cheeks. lol
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